ON-BOARD GASTRONOMY VIENNA
On-board catering Maia & Roman Loos
Let yourself in our Viennese on-board restaurants – Under the direction of Roman Loos – indulge in culinary delights. We offer you a varied range of food and drinks at moderate prices. The dishes are freshly prepared on board, of course the schnitzel is knocked, breaded and baked out by yourself. The Viennese coffee house culture is celebrated on the ship with premium coffee from Julius Meinl in classic Viennese tradition and typical Austrian pastries such as apple strudel, curd strudel or Sachertorte from a Viennese confectioner.
Typical Austrian cuisine
Fresh preparation on board
Your contact person
Many years of expertise on the Danube enable us to create the most flexible culinary offers for you.
The on-board restoration team Maia & Roman Loos accompanies you from planning and organization to culinary support for your guests on board.
Contact Me! +43 699 113 415 92
On-board restaurant Maia & Roman Loos